Section 1 – Identification identifies the chemical on the SDS as well as the recommended uses. It also provides the essential contact information of the supplier. Section 2 – Hazard(s) identification includes the hazards of the chemical and the appropriate warning information associated with those hazards.
Where do I find MSDS number?
The product identifier (normally the product name) appears on both the MSDS and on container label (the Canadian WHMIS label or the OSHA-required label in the U.S.). To locate the correct MSDS, always use the product identifier, not a shortened name that may be used in your workplace.
What are the 9 sections on a MSDS?
Sections 9 through 11 and 16 contain other technical and scientific information, such as physical and chemical properties, stability and reactivity information, toxicological information, exposure control information, and other information including the date of preparation or last revision.
What are five key things that an SDS tells you?
It provides information on:
- Identification: for the product and supplier.
- Hazards: physical (fire and reactivity) and health.
- Prevention: steps you can take to work safely, reduce or prevent exposure, or in an emergency.
- Response: appropriate responses in various situations (e.g., first-aid, fire, accidental release).
What is the most important section of SDS?
When working with a material for the first time, the most important SDS sections to keep in mind are those that can affect your day-to-day use of the material, namely: Section 8: Exposure Controls and Personal Protection Equipment for information on how to protect yourself.
How do I find MSDS?
Go on the website of the manufacturer of the product. Once you are on the manufacturer’s website, see if they have a section where they make their MSDSs/SDSs available to the public. You can then search through their MSDSs/SDSs and locate the one for your product.
What information does an MSDS contain?
The MSDS lists the hazardous ingredients of a product, its physical and chemical characteristics (e.g. flammability, explosive properties), its effect on human health, the chemicals with which it can adversely react, handling precautions, the types of measures that can be used to control exposure, emergency and first …
